Private Events
A child's first birthday. A baptism. A 60th anniversary. A team that's just closed a year. The bell at our door has hosted these for seventy years.
"If you've trusted us with a Tuesday lunch — with your moussaka, with your child's first taste of Greek food — you already know what we're like at the moments that matter. We just do it for forty more people."
— Marios, Dimitris & Themis, the Little NOE Team
In Our Koukáki Dining Room
A room that already feels like home — for 12 to 50 guests. Two streets from the Acropolis Museum, four generations of recipes, one team that won't stop checking on your table.
Children's birthdays where the parents can actually eat. Milestone anniversaries with the food your grandparents would recognise. Set menus from €18/person, with a cake on the house if it's a child under ten.
12–40 guests · Set menus from €18 · Cake stand provided
The reception that doesn't feel like a hotel ballroom. We open earlier on Sundays, set the room for godparents and grandmothers, and serve the home cooking the church bells expect.
Sunday openings · Family-style service · From €22/person
The opposite of a hotel boardroom dinner. Long tables, family-style plates passed down the middle, wine that comes from places your team can pronounce. End-of-quarter, end-of-year, end-of-pitch.
20–50 guests · Family-style · From €25/person
The night before the wedding — when you want the families to actually meet. Closed room, three-course menu, one long table, no time pressure. The kind of meal nobody forgets.
Up to 30 guests · Three courses · From €35/person
The whole dining room is yours — bell, music, menu, the lot. Wedding receptions, milestone parties, brand launches. We close to walk-ins and run the room exactly the way you want it.
40–50 guests · Custom menu · From €45/person
The traditional 40-day meal. The one-year remembrance. We've held these for Koukáki families since 1956. Quiet, dignified, the food that comforts. We know what's needed before you have to explain.
All sizes · Traditional menu · Discreet service
Four reasons, drawn from what our event guests actually say afterwards.
Very warm space, special and delicious creations from the very friendly Chef Marios! Highlight of the evening sushi style Greek cuisine and the on-site hot chocolate souffle from another planet!
I don't know the originators of the idea, but many congratulations for the concept. Environment, taste, service, prices, everything honest and made with love! See you again!!!
Cookaki is not just a place to eat, but a complete experience that combines taste, quality and authentic hospitality. It is one of those places that makes you want to come back — not only for the food, but also for the sense of intimacy it offers. It is a solid quality choice and a pleasant gastronomic proposition that is worth trying and highly recommended.
Tell us about your event
No commitment. No automated email back. Mixalis or Vangjel reads every inquiry and replies personally with options, menu suggestions, and a written quote.
Prefer to talk?
WhatsApp +30 698 237 3505 · Email info@littlenoe.com
Our Koukáki dining room comfortably seats 12 to 50. For groups of 50+, we coordinate full buy-outs with dedicated seating plans and team. For under 12, you don't need a private event — just reserve a table.
In-venue events: set menus from €18/person (children's birthday) to €45/person (full buy-out, three courses, premium wines). Final pricing depends on menu, group, and service style — we quote in writing within 24 hours.
For private events we typically request a 10–20% deposit to confirm the date. Refundable up to 7 days before the event; applied to your final bill.
For weekday events: 1–2 weeks. For weekends and full buy-outs: 3–6 weeks recommended. For wedding-season dates (May–September): 2–3 months. Last-minute inquiries — WhatsApp us, we sometimes have openings.
Yes — always. Tell us when you inquire and we'll build the menu around it. Our regular menu already includes clearly tagged vegetarian, vegan, and gluten-free options.
Yes — full beverage service, with wines from small Greek estates we curate ourselves. We can also work with your own bring-your-own (no corkage fee for events). For weddings, we coordinate with your bar service.